DINNER
For dinner we serve Kobe beef, all-natural poultries, rack of lamb, and other signature rice and noodles dishes.

Starters 頭盤
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WASABI PRAWNS 青介蝦 球
Fresh prawns with cucumber in wasabi flavored mayonnaise
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$9.00
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LAMB SKEWERS (4) 孜然羊串
Northwestern China style with spices
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$9.00
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BEEF ROLL 牛肉卷
Beef short ribs, onions, cucumber wrapped with Chinese pancake
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$9.00
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SALT & PEPPER SOFT SHELL CRAB 椒鹽軟殻蟹
Fried soft shell crab with bell pepper, garlic and jalapeno (2)
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$13.00
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HONEY GARLIC SPARERIBS 蜜汁蒜子排骨
Wok-seared with garlic and chili.
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$7.00
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KOBE STEAK CUBES 妙汁飄 香神户牛
American Kobe style beef with roasted garlic , pea pod and glazed with chef’s special sauce
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$12.00
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LETTUCE WRAPS 生菜包
Cantonese Style. Chicken, mushroom, bamboo shoot, served with crisp lettuce and hoisin sauce.
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$9.00
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VEGETABLE TEMPURA 什錦天婦羅
Mixed vegetables with Tempura sauce.
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$8.00
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GOLDEN TOFU NUGGETS 金沙豆腐
Hong Kong Style. Crispy tofu cover with garlic, bell pepper, green onion, hot pepper and spices.
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$8.00
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WINE BEEF 五味牛展
Marinated with herbs and spices. Served chilled.
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$8.00
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EGG ROLL (4) 春卷
Chicken or vegetarian. With sweet & sour dipping sauce
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$6.00
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POTSTICKERS (6) 鍋 贴
Chicken or vegetarian. Cabbage, vermicelli, dried wood ear mushrooms, spiced bean curd, & black mushroom
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$7.00
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CALAMARI 椒鹽鮮魷
Fried squid lightly breaded, with bell pepper, garlic and jalapeño
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$8.00
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GOLDEN CHICKEN WINGS 椒鹽雞翼
Salt and pepper crispy chicken wings.
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$7.00
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Dim Sum 點 心
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CORN & SCALLOP DUMPLING (3) 玉米帶子餃
Sweet corn, fresh scallops with crystal wrap
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$6.00
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PORK SHIU-MAI (4) 燒賣
Steamed dumpling with pork, shrimp and mushroom in yellow wrapper.
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$6.00
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STICKY RICE (2) 糯米雞
Flavored sticky rice, minced pork, sausage, mushroom, shrimp wrapped with bamboo leaf.
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$6.00
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SPINACH SHRIMP BALL (3) 鮮菠菜蝦餃
Fresh chopped spinach, shrimp with emerald rice wrap.
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$6.00
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BLUEBERRY PORK BUNS 藍莓叉燒包
Steamed buns filled with B-B-Q pork in blueberry sauce.
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$4.00
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DIM SUM TRIO 點 心 三 拼
Great combination of sweet corn shrimp balls, spinach shrimp dumpling, and pork shiu-mai.
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$14.00
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Soup / Salad 湯羹 , 沙拉類
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O’ASIAN SALAD 特廚沙拉
Mixed green, avocado, sliced fresh apple, honey glazed walnut, in house special dressing.
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$8.00
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TRADITIONAL HOT & SOUR SOUP 酸辣湯
Choice of pork or tofu, with bamboo shoot, wood ear mushroom, and egg flower.
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Cup
$6.00
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Bowl (2-4 ppl)
$10.00
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GOLDEN CHOWDER 蟹肉金湯
Fresh local Dungeness crab meat, diced Kabocha pumpkin & sweet corn puree.
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Cup
$6.00
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Bowl (2-4 ppl)
$10.00
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GINSENG ORGANIC CHICKEN SOUP 人蔘原盅炖走地雞
Chicken with ginseng, dried scallop and pork slowly stewed in a goblet for a great original taste.
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Cup
$7.00
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EMPEROR’S TOFU SOUP 乾隆文思豆腐羹
Vegetarian, Egg tofu hand cut in thin pieces, Shitake mushroom, spinach, and black mushroom.
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Cup
$5.00
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Bowl (2-4 ppl)
$9.00
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HOUSE WONTON SOUP 鲜蝦 雲吞湯
Hong Kong Style shrimp wonton with baby bok choy.
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Cup
$5.00
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Bowl (2-4 ppl)
$9.00
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Poultry / Meats
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TRADITIONAL PEKING DUCK 北京烤鸭
Served with steamed buns
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Half
$25.00
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Whole
$42.00
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SZECHWAN KUNG-PAO CHICKEN 正宗四川宫保雞
With green onion, ginger, peanuts, and dried whole pepper in our chef’s award winning Szechwan spicy sauce
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$16.00
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GENERAL TAO’S CHICKEN 左宗棠雞
White meat strips lightly battered, fried and covered with spicy tangy sauce
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$16.00
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OYSTER SAUCE BEEF 蠔皇牛肉
Tender beef cooked in a rich sauce.
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$16.00
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STRAWBERRY CHICKEN 士多啤利雞球
Crispy chicken spiced with strawberry in Sweet & sour sauce.
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$19.00
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CASHEW-NUT CHICKEN 腰果雞
Sliced chicken with green pepper and onions
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$16.00
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SIZZILING LAMB 鐵板葱爆小山羊
Northern China Style, with onions in house special sauce
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$18.00
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MONGOLIAN SPICY BEEF 蒙古牛肉
Mongolian Style, with green onion, onion and dried whole pepper
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$18.00
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SESAME BEEF 芝蔴牛
Crispy beef spiced topped with sesame seeds.
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$18.00
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ORANGE BEEF 橙皮牛
Crispy beef spiced topped with orange seeds
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$18.00
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GOLDEN CHICKEN SATAY 香茅煎雞排
Pan-Fried chicken steak marinated with Chef’s special sauce.
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$16.00
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LAMB RACK 金絲密椒煎羊架
With onions, bell pepper sautéed with honey black pepper sauce
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$28.00
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DYNASTY PORK CHOP 京都肉排
Mandarin style, with special house sweet & sour sauce.
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$16.00
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KOBE BEEF MADALIONS 妙汁飘香神户牛
With garlic and pepper corn, pan seared in our chef’s own special sauce.
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$28.00
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SPICY GREEN CURRY SPECIAL 原汁咖喱
Choice of beef, lamb, chicken or pork.
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$16.00
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Seafood 海 鲜 類
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KUNG PAO PRAWNS 宫保鳯凰蝦球
With green onions seared with chef’s perfect Kung Pao sauce
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$19.00
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HONEY WALNUT PRAWNS 脆香核桃蝦
With sweet mayonnaise. Served with honey glazed walnuts
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$19.00
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STROM PRAWNS 風沙大蝦
Deep fried prawns with garlic, pepper, crispy crumbs.
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$19.00
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PRAWNS WITH GREEN BEANS 四季豆鮮大蝦
Stir-fried prawns and string beans with secret spices.
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$19.00
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GOLDEN AWARD S & S FISH 金獎 松鼠鱼
Whole fish served with red and green pepper, pineapple, lotus nut and shrimp with sweet and sour sauce. Our chef’s award winning creation.
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$25.00
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JUMBO BAY SCALLOP 煎澳带子皇
Pan seared with chef special sauce
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$28.00
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DRAGON FISH BOAT 風 沙骨香龍脷
Flounder fillet, fried and flavored with spicy garlic, served in crispy flounder bone.
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$22.00
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SEABASS 銀雪魚
Steamed or Pan Seared, served with ginger, scallions in soy sauce.
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$28.00
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HONEY GLAZED SALMON 密椒鲑鱼扒
Fresh Pacific Salmon seared with honey and black pepper
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$22.00
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GINGER FISH FILLET 薑葱斑塊
Stir-fried boneless flounder, ginger & scallions.
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$18.00
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SZECHWAN SCALLOPS 鱼香带子皇
Jumbo bay scallops, wood ear mushroom, bell pepper, onions in spicy Szechwan sauce
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$28.00
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GINGER CRAB 港味薑葱蟹
Fresh lived crab with ginger and scallions in oyster sauce
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$39.00
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BRAISED ABALONE 蠔皇鲍鱼
A traditional Cantonese Style specialty. Fresh abalone simmered with supreme chicken broth and chef’s secret ingredients. Served with spinach and abalone mushroomin oyster sauce.
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$42.00
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SALT & PEPPER DUNGENESE CRAB 椒 鹽 香蟹
Cantonese Style, fried with garlic, bell pepper and onion.
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$39.00
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GINGER & SCALLION LOBSTER 港味薑葱龍蝦
Hong Kong Style. Fresh Maine lobster stir-fried and lightly flavor with oyster sauce.
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small
$42.00
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large
$79.00
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GOLDEN LOBSTER 避風塘龍蝦
Hong Kong Style. Fresh Maine lobster with dried shrimp, Chinese sausage , dried black bean, bread crumbs, garlic, hot pepper
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small
$42.00
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large
$79.00
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Tofu & Vegetables 蔬菜類
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SZECHWAN GREEN BEAN 干煸四季豆
With diced bell pepper, jalapeño, salted vegetable
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$12.00
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SPICY JADE TOFU 鱼香玉子豆腐
Egg tofu lightly browned, sautéed with onion, bell pepper in Szechwan sauce.
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$14.00
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MA-PO TOFU 麻婆豆腐
Stir-fried fresh tofu, salted vegetable, bell pepper in spicy bean paste.
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$12.00
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BROCCOLI w/ CRAB MEAT 蟹肉扒西蘭花
Fresh Dungeness crab meat with egg white over broccoli.
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$18.00
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STIR-FRIED SNOW PEAS 清炒雪豆
Stir fried snow peas.
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$12.00
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CHINESE BROCCOLI 薑汁芥蘭
Sautéed with ginger.
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$12.00
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BABY BOK CHOY or SPINACH 蒜茸菜苗
With fresh garlic, pan seared
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$12.00
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BASIL EGGPLANT 鱼香玉子
Eggplant, fresh basil, onions in brown sauce.
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$12.00
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Noodles & Rice 粉, 麵,飯類
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FRIED RICE 各式 炒飯(牛, 猪, 雞, 蝦)
Choice of chicken, pork, or beef, with egg, carrots, peas and green onions (shrimp or seafood $3 extra)
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$12.00
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SMOKED SALMON FRIED RICE 三 文 鱼 炒 飯
Smoked salmon & diced seafood, topped with lettuce, seaweed, and fish eggs.
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$15.00
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STEAMED BROWN RICE 糙米饭
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$1.50
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STEAMED JASMINE RICE 白饭
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$1.50
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BEEF CHOW FUN 香葉干炒牛河
Sliced beef, green onion, bean sprouts, onion, sweet basil sautéed with soy sauce
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$13.00
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SINGAPORE VERMICELLI 星州炒米
B.B.Q. pork, shrimp, bell pepper, bean sprouts, and egg in Indian yellow curry paste
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$13.00
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O’ASIAN PHAD THAI 泰式稞條
Choice of meat, egg, fried tofu, onions & bean sprouts, served with fresh lime.
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$13.00
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LO MEIN 豉油皇炒麵
Choice of chicken, pork, beef or tofu. Stir-fried egg noodles with bean sprouts and onion in soy sauce
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$13.00
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HOUSE CHEF’S SPECIAL CHOW MEIN 招牌炒麵
Hong Kong style . Crispy /soft noodlestopped with shrimp, Scallops, Squid, Chicken, B.B.Q. Pork, Shitake mushroom, carrots, and vegetables.
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$15.00
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HOT & SOUR SEAFOOD NOODLE SOUP 泰式海鲜酸辣湯米
Thai Style rice noodle with shrimp, squid, fish, bean sprouts & basil
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$14.00
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BBQ PORK and WONTON NOODLE SOUP 雲吞湯麵
Shrimp wonton, egg noodles & baby bok choy.
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$10.00
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BRAISED BEEF NOODLE SOUP 红燒牛肉湯麵
Beef short ribs, spinach with hand shaved noodles.
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$12.00
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CURRY CHICKEN UDON 咖喱雞烏冬
Green pepper, onion, chicken, udon curry sauce.
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$13.00
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SEAFOOD UDON NOODLE SOUP 海鮮湯烏冬
Shrimp, Squid, Scallop, w/ spinach.
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$15.00
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Dessert 甜 品
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SESAME BALL 芝蔴球
Fried Mochi filled with black sesame paste
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$6.00
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MANGO PUDDING 芒果布丁
With cream.
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$5.00
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FRESH FRUIT MOCHI (3 pc) 糯米糍
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$6.00
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ICE CREAM 雪糕
Green Tea, Red Bean, or Vanilla
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$5.00
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WALNUT SPONGE CAKE 核桃馬拉糕
Steamed and served hot
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$5.00
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Non-Alcoholic Drinks
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JUICE
(Cranberry, Pineapple, Orange, Pomegranate, Tomato)
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$3.50
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SODA
(Coke, Diet Coke, Club Soda, Sprite)
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$2.50
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HOT TEA
(Jasmine, Pu-er, Chrysanthemum, Lychee Red, Oolong)
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$2.50
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Voss Bottle Water
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$5.00
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Specialty Drinks
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O’ASIAN OOLONG HI TEA
O’Asian special brewed Oolong tea mixed with right amount of Sho-Chu, Japanese Vodka
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$7.00
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LUSCIOUS LYCHEE
Stoli Razberi Vodka, triple sec, muddled with Lychee, sweet & sour and served with a Lychee.
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$9.00
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MANGO PUNCH
Finlandia Mango Vodka, triple sec, mango puree, pineapple & orange juice.
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$10.00
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JADE STARBURST
Vincent Van Gogh Melon Vodka, Stoli Blueberi Vodka, melon liqueur, pineapple & orange juice.
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$10.00
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MOJITO
Tommy Bahamas Golden Sun Rum, fresh mint, muddled limes, brown sugar and soda.
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$10.00
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BARTENDERS MARGARITA
A Herradura Blanco, splash of lager, float of cranberry, sweet & sour, hand-shaken & served on the rocks.
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$10.00
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BLISSTINI
Three Olives Cherry Vodka, triple sec, cranberry and pineapple juices.
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$8.00
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POMEGRANATE SPLASH
Pomegranate Vodka, triple sec, pineapple & pomegranate juice.
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$8.00
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EMERALD CITY
Finlandia Grapefruit Vodka, Midori Melon Liqueur, grapefruit juice and sweet & sour.
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$9.00
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WHITE CRAN COSMO
A blend of Stoli Cranberi Vodka, triple sec, white cranberry juice and squeeze of lime.
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$9.00
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BERRY WISE PRESS
Finlandia Wild Berries Vodka, splash of blue curacao, sprite & soda water.
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$9.00
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GINGER LEMON DROP
A mix of Yazi Vodka, triple sec, muddled lemons, sweet & sour and garnished with lemon.
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$9.00
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Beer
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DRAFT BEER
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$6.00
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Bottled Beer
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ASAHI
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$6.00
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HEINEKEN
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$6.00
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KIRIN ICHIBAN
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$6.00
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SINGHA
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$6.00
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TSINGTAO
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$6.00
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CORONA
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$6.00
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BUDWEISER
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$5.00
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BUD LITE
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$5.00
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GUINNESS
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$6.00
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